Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

  • Tue, April 01, 2025

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      Lunch for Tuesday

      * Seared flank steak au poivre * Herbed orzo (W) * Vegetable of the day * Lentil stew * White rice * Italian ice
  • Wed, April 02, 2025

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      Lunch for Wednesday

      * Honey garlic chicken * Roasted potatoes * Vegetable of the day * Honey garlic glazed tofu with vegetables * Oranges
  • Thu, April 03, 2025

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      Lunch for Thursday

      * Turkey shawarma gyro * Pita (W) * Israeli couscous salad (W) * Toppings: tzatziki (D), shredded lettuce, diced tomatoes, pickles, pickled jalapeno, feta (D) * Gluten-free wraps * Mixed roasted veggies & falafel * Fruit salad
  • Fri, April 04, 2025

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      Lunch for Friday

      * Beer battered cod (W) * Corn tortillas * White rice * Toppings: shredded lettuce, shredded cheddar (D), guacamole, pico di gallo * Fishless filet (W) * Ice cream
  • Mon, April 07, 2025

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      Lunch for Monday

      * Gemelli with tomato cream (W, D) * Beef meatballs (W, D, E) * Vegetable of the day * Gluten-free pasta with dairy-free tomato "cream"  * Gluten-free beef meatballs (D, E) or vegan meatballs (W) * Fruit salad
  • Tue, April 08, 2025

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      Lunch for Tuesday

      * Filet mignon tri tips * Balsamic rosemary reduction * Natural cut fries * Vegetable of the day * Roasted cauliflower steak with balsamic glaze * Vanilla yogurt with berries (D)
  • Wed, April 09, 2025

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      Lunch for Wednesday

      * Chicken tikka no masala (D) * Basmati rice * Veggie samosa (W) * Dairy-free mixed vegetables & tofu tikka * Pineapple
  • Thu, April 10, 2025

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      Lunch for Thursday

      * Potato & cheese pierogi with brown butter and herbs (W, D, E) * Kielbasa * Sides: sour cream (D), sauerkraut * Vegetable of the day * Vegan pierogi (W) and gluten-free pasta * Fruit salad
  • Fri, April 11, 2025

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      Lunch for Friday

      * Cheese pizza (W, D) * Caesar salad (D, E) * Gluten-free pizza (D) or vegan pizza * House salad * Ice cream (D, E)
  • Mon, April 14, 2025

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      Lunch for Monday

      * Shells (W) with pesto cream sauce (D) * Garlic knot (W, D) * Vegetable of the day * Gluten-free pasta with dairy-free pesto "cream" * Fruit salad
  • Tue, April 15, 2025

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      Lunch for Tuesday

      * Grilled chicken with scallion pesto * Roasted sweet potato wedges * Vegetable of the day * Quinoa, black bean & mixed vegetable salad * Sugar cookie (W, D, E) or alternative
  • Wed, April 16, 2025

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      Lunch for Wednesday

      * Black bean turkey chili * White rice * Corn bread (W, D, E) * Toppings: sour cream (D), cheddar cheese (D) * Veggie chili with red beans  * Fruit salad
  • Thu, April 17, 2025

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      Lunch for Thursday

      * Seared beef sliders * SideWinder fries * Sides: buns (W), sliced cheese (D), pickles, shredded lettuce, truffle mayo (E) * Veggie burgers * Gluten-free buns (E) * Ice cream (D, E)
  • Tue, April 22, 2025

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      Lunch for Tuesday

      * Rigatoni (W) with sweet Italian sausage & caramelized onion * Vegetable of the day * Gluten-free pasta with tomato sauce * Fruit salad
  • Wed, April 23, 2025

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      Build your own "DIG" bowl!

      * Sweet Thai chili chicken * Scallion rice * Toppings: butternut squash, roasted carrots, roast cauliflower, feta crumbles (D), shredded lettuce, diced tomatoes, garlic aioli (E) * Roasted cauliflower steaks with sweet Thai chili sauce * Brownies or alternative
  • Thu, April 24, 2025

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      Lunch for Thursday

      * Turkey a la King (D) * Egg noodles (W, E) * Vegetable of the day * Dairy-free turkey a la king * Dairy-free mixed veg and corn a la king * Gluten-free pasta * Fruit salad
  • Fri, April 25, 2025

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      Lunch for Friday

      * Chicken tenders (W) * Hash brown waffles (D) * Turkey sausage * Vegetable of the day * Gluten-free chicken tenders or vegan tenders (W) * Gluten-free, dairy-free waffles * Vegan "sausage" * Ice cream (D, E)
  • Mon, April 28, 2025

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      Lunch for Monday

      * Penne (W) with turkey bolognese * Bread sticks (W, D) * Vegetable of the day * Gluten-free pasta with marinara * Fruit salad
  • Tue, April 29, 2025

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      Lunch for Tuesday

      * Chicken breast and drums with Italian herbs & spices * Mashed potatoes (D) * Vegetable of the day * Tofu with Italian herbs & spices * Dairy-free mashed potatoes * Churros (W, D, E)
  • Wed, April 30, 2025

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      Build your own nachos!

      * Ground beef * Tortilla chips * White rice * Toppings: shredded lettuce, nacho cheese sauce (D), pico de gallo, pickled jalapeno * Impossible ground "beef" tacos * Fruit salad