Our food service team provides healthy, nutritious food to fuel students’ bodies and minds. They provide a balanced menu with options for everyone, including daily hot entrees, salad bar, snacks, grab & go items, and more.

  • Tue, April 01, 2025

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      Lunch for Tuesday

      * Seared flank steak au poivre * Herbed orzo (W) * Vegetable of the day * Lentil stew * White rice * Italian ice